Local Food Series: Collaboration to Maintain Local Food Identity and Independence in Kepuauan Mentawai
Local Food Series: YSI and UKAW Kupang Synergise in Developing Anaconda Seaweed Cultivation Techniques to Overcome Seed Scarcity in Sabu Raijua, NTT
Discussion on Building Understanding in the Management of Local Food Independence Programme in Mehona Village
LINKSOS and YSI Collaboration in Improving Family Welfare through the Expansion of the Inclusive Family Posyandu Campaign
YSI at the 2023 DRR Month Commemoration Summit: Improving the Quality of Disaster Risk Reduction through Sustainable Resilience
Local Food Series: YSI and UNDANA Kupang Collaborate to Develop Post-Harvest Potential of Local Foods
Collaboration between YLKMP and North Lombok Government through the making of PERBUP Strengthening Disaster Literacy
